Organic Touch to Agriculture
Properties of Organic Fertilizer Obtained as a Result of Fermentation:
SELEDA Organic Fertilizer; It has been obtained by fermentation only of plant and animal wastes, which contain plant nutrients as organic compounds. Turkey Food, Agriculture and Livestock Ministry of Agriculture and the European General Regulation according to the latest technology is manufactured in our facility in accordance with all the hygiene requirements of quality has been certified with the analysis.
Our products are suitable for the territory of our country; It is produced with the aim of improving the acidic and alkaline soil structure. Thanks to humic acid and sulfur, it does not cause salinity and salinity in the soil. On the contrary, it improves the soil, increases the amount of organic matter, prevents aridity and extends the usable life of our soils. In addition to the main elements nitrogen, phosphorus, potassium and sulfur, it contains elements such as humic acid, free calcium, zinc, iron and magnesium. Thanks to its humic / fulvic acid and its content, it prevents the formation of a cream layer in the soil and provides a comfortable working environment for plant roots and tubers.
The emergence of the SELEDA fertilizer production idea is the improvement of the soil of our country, which is poor in organic matter, and the desire of the farmer to get high yield per unit area. For this reason, in our new, modern and high capacity facilities; We produce fertilizers that are easy to apply for farmers, add life to the soil, health to the plant and increase the quality of production.
Benefits of SELEDA Organic and Organomineral Fertilizers
It improves the cluster structure (aggregate) that holds soil particles together and increases the water holding capacity.
While there is 1% organic matter in the soil, 15 tons / da of water is kept at the first 30 cm depth, the amount of water retained in 2% organic matter is 30 tons / da. The resistance of the plant and the soil against drought increases.
The plant needs less water, thus saving irrigation water.
It preserves the soil temper.
It prevents soil compaction and plow base formation. The soil is easily cultivated, thus reducing the cost of tillage.
It prevents the formation of a cream layer, anchor work is reduced.
It increases the aeration and drainage of the soil.
Plant roots grow better and grow deeper.
It improves the structure of sandy and clay soils.
It buffers temperature changes.
It prevents the soil from dusting, thus the allergen substances in the soil do not pollute by mixing with the air.
Increases seed germination rate. It increases the growth and strengthening of the fringe roots.
It darkens the color of the soil, allowing the soil to absorb more sunlight.
It increases the growth rate of the plant. Thus, it enables the plant to yield early.
Increases biological breakdown. It increases the partial beneficial microbial density.
The quality and quantity of the produced product increases.
Organic matter increases the cation exchange capacity.
It regulates the pH of the soil.
It dissolves the bound nutrients found in the form that cannot be taken in the soil and ensures their intake.
Provides rapid degradation of pesticides in the soil, reduces the risk of phytotoxicity.
It buffers the heavy metals that cause environmental pollution with the organic acids in its content and prevents them from contaminating the groundwater.
It prevents the soil from being salted,
It provides improvement of salted, saline soils with excessive chemical fertilizers.
It makes the soil fertile by containing the minerals necessary for the soil.
It distributes the nitrogen amount given to the soil to the plant in a balanced way.
It converts the iron in the soil, which is necessary for plant growth, into the form that the plant can take.
It increases the growth rate of the plant by increasing cell division in the plant.
It strengthens the immune system of the plant against pests and pathogens.
It reduces the toxins in the soil. It increases the organic carbon content in the soil with the growth of the plant.
It improves the conditions in the soil and regulates the pH balance.
It prevents erosion (soil loss) caused by wind and water by keeping the top surface, which is the most valuable part of the soil, together.
It reduces the need for chemical fertilizers.
Properties of SELEDA Organomineral Fertilizers:
SELEDA Organomineral fertilizer is a hybrid fertilizer type in which pure organic fertilizer, which is obtained as a result of fermentation and sterilized in a hygiene system in accordance with European standards, is produced by blending with plant nutrients. It is obtained by combining the soil improvement properties of organic substances and the advantages of mineral substances in a fertilizer. SELEDA organomineral fertilizers eliminate the disadvantages of using and disposal caused by the form of organics.
Organomineral fertilizers are produced with organic sourced compost, which has a strong soil regulator feature. The most distinctive feature of the other chemical fertilizers is that it keeps nitrogen, phosphorus, potassium and other micro elements in the forms that plants can take and give the plant when needed very slowly.
The SELEDA organomineral fertilizers we produce are in granular form like chemical fertilizers, and with its low moisture structure, it facilitates the farmer's life and provides an advantage in field application.
Benefits of SELEDA Organic and Organomineral Fertilizers to Farmers:
Easy cultivation of the soil; reduces diesel costs. It extends the life of agricultural tools and reduces their wear.
Purchase of new tools and equipment is prevented.
Labor and time savings are provided.
The circulation of the tractor, which is replaced every two years, decreases as the cultivation of the soil will be reduced, and the farmer's money remains in his pocket.
As the water holding capacity of the soil increases, the need for irrigation water decreases. It saves water, fuel and labor.
When SELEDA branded fertilizers are used continuously, the plants will be healthy and resistant, the need for agricultural struggle will be reduced, and labor, time and money will be saved.
Since hoeing and intermediate version work is done easily, labor cost and time are saved.
The need for plant nutrients is reduced. The input cost is reduced.
Productivity and quality increase, farmers' income increases.